Light and fresh on the nose, with aromas of fresh citrus layered with melon and delightful hints of sweet pea. Grapefruit, lime, and melon flavors lead to a touch of cleansing acidity before a crisp and refreshing finish.

Food pairing

Turning Leaf Sauvignon Blanc pairs wonderfully with fresh oysters and other shellfish, grilled fish with lemon, herb-roasted chicken, or salads. For a more casual occaision, pair with goat cheese & crackers.

Producer

Our award-winning wines are changing what people expect from a wine. We take a hands-on approach, choosing top quality grapes from some of California’s best winegrowing regions and guide the wines to develop soft, approachable flavors. The result is a collection of interesting and inviting wines.